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Hi. I'm Ro.

Welcome to RoMade, a collection of recipes I wrote for family and friends.

Easy Peasy Soup

I have never, ever liked Pea Soup, but that’s because the soup I grew up with was army green and reminded me of the scene from The Exorcist when Regan vomits all over her mother. This is not that soup.

Ingredients

  • Olive oil

  • 1 white onion, chopped

  • 2 cloves garlic, chopped

  • 2 bags of frozen sweet peas

  • 4 cups chicken or vegetable stock

  • Salt and pepper

  • Optional garnishes: crispy bacon, pancetta or prosciutto, fresh mint leaves, creme fraiche or toasted pepitas

Instructions

Saute onions and garlic in oil until soft. Add peas and stock and simmer for 5 minutes. Blend with an immersion blender until smooth. Adjust to taste with salt and pepper. Serve hot.

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